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22 October, 2016

Curd-Rice

Curd-Rice
Posted in : vegetarian on by : Admin

Ingredients 1. boiled rice : 1 Cup 2. curd : 1 Cup / as needed 3. chilly : 2 4. mustard seeds : 1/4 spoon 5 . Salt to taste 6. curry leaves : 4 7 coriander leaves as needed(optional). Instructions 1.cut onions and chillies . 2. now take  pan with little oil and add
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20 October, 2016

Spicy & Tangy Potato Fry

Spicy & Tangy Potato Fry
Posted in : vegetarian on by : Admin

Ingridients 1.potato : 4 nos 2. green chillies : 6 /as required. 3. coconut : 1/2 cup 4. onions : 1 5 . Lemon: 1/2 6. oil : as required 7 . mustard seeds : 1/2 spoon 8 . Coriander leaves : as needed 9 . turmeric powder : 1/4 spoon. Instructions 1.Chop onions ,
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20 October, 2016

Pudhina pulao

Pudhina pulao
Posted in : vegetarian on by : Admin

Ingredients Rice : 1 Cup Water : 3 Cups Beans : 4 Pudhina Leaves : 1 Cup Curry Leaves as required Mustard Seeds Oil as required Garam Masala : 2 Spoons Green Chilly : 6 or as you need Coconut : 1/4 cup Onions : 1 cup Instructions   1.soak the rice in water .and
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20 October, 2016

Bitter Gourd Fry

Bitter Gourd Fry
Posted in : vegetarian on by : Admin

Ingredients 1.Bitter Gourd ­: 4 2. salt ­:as needed 3. chilly : 6 in nos, depending on your taste 4. coconut :1/2 cup 5. oil ­ :for ­frying Instructions 1.cut bitter gourds into thin circle shapes. put 1 spoon salt and mix well and keep aside for 1 hour. 2.Grind coconut and chillies and make
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